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Delicious Dal Palak Recipe

Delicious Dal Palak Recipe

Delicious Dal Palak Recipe

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Cuisine Pakistani
Servings 4


To Cook In The Instant Pot:

  • ½ cup Toor OR Arhar Dal
  • ¼ cup Moong Dal
  • ¼ cup Masoor Dal
  • 1 tsp Salt
  • ¼ tsp Turmeric Powder
  • 1 tsp Red Chilli Powder (Optional)
  • 1 tsp Grated Ginger
  • 1 Diced Tomato
  • cups Water
  • Lemon Juice
  • ¼ cup Diced Cilantro
  • 2 Minced Green Chillies
  • 3 cups  Chopped Spinach
  • Salt To Taste

For Tadka:

  • 3 Cloves  Garlic
  • ¾ tsp Cumin Seeds
  • 4 Dried Whole Red Chillies


  • Add all the Instant pot ingredients to the pot - Put on Manual for 18 minutes. Quick Release.
  • Mix in all the ingredients in the Add Instant category, taste, adjust seasoning. I usually add more lemon/salt
  • Heat 2-3 tbsp of oil in a small pan, when it is hot add the cumin seeds, garlic, and dried red chillies, cook till the garlic is amber coloured and pour over daal. 

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