Other

Homemade Chaat Masala

Homemade Chaat Masala

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Cuisine Pakistani
Servings 4

Ingredients
  

  • 15 Button red chilies roasted
  • 2 inch Cinnamon stick roasted
  • 2 tbsp Cumin seeds roasted
  • 1/2 tsp Ajwain roasted
  • 2 tbsp Coriander seeds roasted
  • 1 tbsp Whole black pepper roasted
  • 1 tbsp Black saltĀ 
  • 1 tsp Ginger powder heaved
  • 1 tsp Salt
  • 1 tbsp Khatai powder heaved
  • 1 tsp Lemon salt

Instructions
 

  • In a fry pan dry roast button red chilies cinnamon, cumin seeds
  • Add ajwain, coriander seeds and whole black pepper all separately. Remove, cool, and grind finely.
  • Mix with black salt, ginger powder, salt, Khatai powder and lemon salt.
  • Mix well. Fill bottle. Label and preserve.

ŚÆŚ¾Ų±ŪŒŁ„Łˆ Ś†Ų§Ł¹ Ł…Ų³Ų§Ł„Ū

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Cuisine Pakistani
Servings 4

Ingredients
  

  • ŲØŁ¹Ł† Ł„Ų§Ł„ Ł…Ų±Ś†ŪŒŚŗ 15 ŲØŚ¾Ł†ŪŒ ŪŁˆŲ¦ŪŒ
  • ŲÆŲ§Ų± Ś†ŪŒŁ†ŪŒ 2 Ų§Ł†Ś† Ś©ŪŒ Ś†Ś¾Ś‘ŪŒ ŲØŚ¾Ł†ŪŒ ŪŁˆŲ¦ŪŒ
  • Ų²ŪŒŲ±Ū 2 Ś©Ś¾Ų§Ł†Ū’ Ś©Ū’ Ś†Ł…Ś† ŲØŚ¾Ł†Ų§ ŪŁˆŲ§
  • Ų§Ų¬ŁˆŲ§Ų¦Ł† Ų¢ŲÆŚ¾Ų§ Ś†Ų§Ų¦Ū’ Ś©Ų§ Ś†Ł…Ś† ŲØŚ¾Ł†Ų§ ŪŁˆŲ§Ū”
  • ŲÆŚ¾Ł†ŪŒŲ§ ŲØŚ¾Ł†Ų§ ŪŁˆŲ§ 2 Ś©Ś¾Ų§Ł†Ū’ Ś©Ū’ Ś†Ł…Ś†
  • Ś©Ų§Ł„ŪŒ Ł…Ų±Ś† 1Ś©Ś¾Ų§Ł†Ū’ Ś©Ų§ Ś†Ł…Ś† ŲØŚ¾Ł†ŪŒ ŪŁˆŲ¦ŪŒ
  • Ś©Ų§Ł„Ų§ Ł†Ł…Ś© 1Ś©Ś¾Ų§Ł†Ū’ Ś©Ų§ Ś†Ł…Ś†
  • Ų§ŲÆŲ±Ś© Ł¾Ų§Ų¤ŚˆŲ± 1 Ś†Ų§Ų¦Ū’ Ś©Ų§ Ś†Ł…Ś† ŲØŚ¾ŁˆŁ†Ų§Ū”
  • Ł†Ł…Ś© 1 Ś†Ł…Ś†
  • Ų®Ų·Ų§Ų¦ŪŒ Ł¾Ų§Ų¤ŚˆŲ± 1 Ś©Ś¾Ų§Ł†Ū’ Ś©Ų§ Ś†Ł…Ś† ŲØŚ¾ŁˆŁ†Ų§Ū”
  • Ł„ŪŒŁ…ŁˆŚŗ Ś©Ų§ Ł†Ł…Ś© 1 Ś†Ł…Ś†

Instructions
 

  • Ų§ŪŒŚ© ŁŲ±Ų§Ų¦ŪŒ Ł¾ŪŒŁ† Ł…ŪŒŚŗ Ų®Ų“Ś© Ų±ŁˆŲ³Ł¹ ŲØŁ¹Ł† Ų³Ų±Ų® Ł…Ų±Ś† ŲÆŲ§Ų± Ś†ŪŒŁ†ŪŒŲŒ Ų²ŪŒŲ±Ū ŚˆŲ§Ł„ ŲÆŪŒŚŗŪ”
  • Ų§Ų¬ŁˆŲ§Ų¦Ł†ŲŒ ŲÆŚ¾Ł†ŪŒŲ§ Ų§ŁˆŲ± Ł¾ŁˆŲ±ŪŒ Ś©Ų§Ł„ŪŒ Ł…Ų±Ś† Ų§Ł„ŚÆ Ų§Ł„ŚÆ Ų“Ų§Ł…Ł„ Ś©Ų±ŪŒŚŗŪ” Ł†Ś©Ų§Ł„ŪŒŚŗŲŒ Ł¹Ś¾Ł†ŚˆŲ§ Ś©Ų±ŪŒŚŗ Ų§ŁˆŲ± ŲØŲ§Ų±ŪŒŚ© Ł¾ŪŒŲ³ Ł„ŪŒŚŗŪ”
  • Ś©Ų§Ł„Ų§ Ł†Ł…Ś©ŲŒ Ų§ŲÆŲ±Ś© Ł¾Ų§Ų¤ŚˆŲ±ŲŒ Ł†Ł…Ś©ŲŒ Ų®Ų·Ų§Ų¦ŪŒ Ł¾Ų§Ų¤ŚˆŲ± Ų§ŁˆŲ± Ł„ŪŒŁ…ŁˆŚŗ Ł†Ł…Ś© Ł…Ł„Ų§ Ś©Ų± Ł…Ś©Ų³ Ś©Ų±ŪŒŚŗŪ”
  • Ų§Ś†Ś¾ŪŒ Ų·Ų±Ų­ Ł…Ś©Ų³ Ś©Ų±ŪŒŚŗŪ” ŲØŁˆŲŖŁ„ ŲØŚ¾Ų±ŁˆŪ” Ł„ŪŒŲØŁ„ Ł„ŚÆŲ§Ų¦ŪŒŚŗ Ų§ŁˆŲ± Ł…Ų­ŁŁˆŲø Ś©Ų±ŪŒŚŗŪ”

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating