Lachay Dar Paratha Recipe
Paratha is one of famous bread has taken in breakfast as well as in lunch and dinner. There are different types of paratha, in this recipe learn how you can make crispy Lachay Dar Paratha.
Ingredients
- 2 cup Flour
- 1 cup Aatta
- ½ tsp Salt
- 4 tbsp Ghee
- Ghee as required for frying
Instructions
- Put flour, flour, salt and ghee in a bowl and knead with lukewarm water.
- Now make small pieces of it.
- Now turn the tide.
- Grease it and then roll it.
- Rotate this roll to make it smooth again.
- Then roll the dough and fry it on a hot stove with ghee.
