Now wash and peel all carrots.
Now cut all carrots into small pieces.
Now place a pan on medium flame add all carrot pieces to it.
Now add 2 cups of water and put a lid and heat until a boil.
Now turn off the flame and remove excess water and keep the water aside and let them cool.
Take 4 any type of small bowls/ Plates and grease them well with oil.
After carrots become cool then add carrots into a grinding jar and prepare a smooth fine paste.
Take 1/2 cup of boiled carrot water into a Bowl.
Add 3 tbsp of corn starch (Gelatine) into Bowl and mix well.
Take a pan and place it on a platform and add Carrot paste to it.
Add 1/2 cup of sugar powder and add corn starch water to it and mix everything well.
Place the pan on low flame and stir continuously and cook until thick like jelly
After it becomes thick, add 1/2 tsp of vanilla essence and mix well.
When it became like jell consistency, turn off the flame.
Now transfer carrot mix into Greased bowls.
Let it set for 3-4 Hours in Fridge.
After 3-4 Hour take the bowl out from the fridge.
Now Demold it and transfer it on a plate or platform.
Coat all sides of it with desiccated Coconut.
Garnish it as per your choice.
Carrot Delight is completely ready and you can enjoy it.