Fast Food, Main Course

Mutton Sulemani Kebab Recipe

Mutton Sulemani Kebab Recipe
14 Jul
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Mutton Sulemani Kebab Recipe

Print Recipe
Prep Time 50 minutes
Cook Time 40 minutes
Total Time 1 hour 30 minutes
Cuisine Pakistani
Servings 4

Ingredients
  

  • 1 kg Minced Mutton

For Marination:

  • 50 gm Ghee
  • 1 tbsp Crushed Cumin
  • 1 tbsp Ginger Paste
  • Ā½ tsp Ajwain Powder
  • 20 gm Coriander LeavesĀ 
  • 20 gm Khoya
  • 2 tbsp Red Chilli Flakes
  • 1 tbsp Crushed Coriander Seeds
  • 1 tbsp Garlic Paste
  • 30 gm Chopped Green Chilli
  • 75 gm Melted Butter

For Garnishing

  • 1 Onion
  • 1 Tomato
  • 2 Sliced & Slit Green Chilli

Instructions
 

  • In a vessel, rub the mutton mince and ghee till it becomes soft.
  • In the same vessel, add the red chilli flakes, cumin, coriander seeds, ginger and garlic paste, ajwain, chopped green chilli, fresh coriander, melted butter and salt. Marinate the chicken for an hour.
  • Mix all the ingredients well, press on the meat on to the skewer and put it in a charcoal oven for 5 minutes.
  • Cut the tomato and onions in chunks and grill it along with slit green chili.
    Serve with mint chutney or tamarind chutney.

Ł…Ł¹Ł† Ų³Ł„ŪŒŁ…Ų§Ł†ŪŒ Ś©ŲØŲ§ŲØ Ś©ŪŒ ŲŖŲ±Ś©ŪŒŲØ

Print Recipe
Prep Time 50 minutes
Cook Time 40 minutes
Total Time 1 hour 30 minutes
Cuisine Pakistani
Servings 4

Ingredients
  

  • Ś©Ł¹Ų§ ŪŁˆŲ§ Ł…Ł¹Ł† 1 Ś©Ł„Łˆ

Ł…ŪŒŲ±ŪŒŁ†ŪŒŲ“Ł† Ś©Ū’ Ł„ŪŒŪ’

  • ŚÆŚ¾ŪŒ 50 ŚÆŲ±Ų§Ł…
  • Ł¾Ų³Ų§ ŪŁˆŲ§ Ų²ŪŒŲ±Ū 1 Ś©Ś¾Ų§Ł†Ū’ Ś©Ų§ Ś†Ł…Ś†
  • Ų§ŲÆŲ±Ś© Ś©Ų§ Ł¾ŪŒŲ³Ł¹ 1 Ś©Ś¾Ų§Ł†Ū’ Ś©Ų§ Ś†Ł…Ś†
  • Ų§Ų¬ŁˆŲ§Ų¦Ł† Ł¾Ų§Ų¤ŚˆŲ± Ā½ Ś†Ų§Ų¦Ū’ Ś©Ų§ Ś†Ł…Ś†
  • ŪŲ±Ų§ ŲÆŚ¾Ł†ŪŒŲ§ 20 ŚÆŲ±Ų§Ł…
  • Ś©Ś¾ŁˆŪŒŲ§ 20 ŚÆŲ±Ų§Ł…
  • Ł…Ų±Ś† ŁŁ„ŪŒŚ©Ų³ 2 Ś©Ś¾Ų§Ł†Ū’ Ś©Ū’ Ś†Ł…Ś†
  • Ł¾Ų³Ų§ ŪŁˆŲ§ ŲÆŚ¾Ł†ŪŒŲ§ 1 Ś©Ś¾Ų§Ł†Ū’ Ś©Ų§ Ś†Ł…Ś†
  • Ł„ŪŲ³Ł† Ś©Ų§ Ł¾ŪŒŲ³Ł¹ 1 Ś©Ś¾Ų§Ł†Ū’ Ś©Ų§ Ś†Ł…Ś†
  • Ś©Ł¹ŪŒ ŪŁˆŲ¦ŪŒ ŪŲ±ŪŒ Ł…Ų±Ś† 30 ŚÆŲ±Ų§Ł…
  • Ł¾ŚÆŚ¾Ł„Ų§ ŪŁˆŲ§ Ł…Ś©Ś¾Ł† 75 ŚÆŲ±Ų§Ł…

ŚÆŲ§Ų±Ł†Ų“Ł†ŚÆ Ś©Ū’ Ł„ŪŒŪ’

  • Ł¹Ł…Ų§Ł¹Ų± 1
  • Ś©Ł¹ŪŒ ŪŁˆŲ¦ŪŒ Ų§ŁˆŲ± Ś©Ł¹ŪŒ ŪŁˆŲ¦ŪŒ ŪŲ±ŪŒ Ł…Ų±Ś† 2
  • Ł¾ŪŒŲ§Ų² 1

Instructions
 

  • Ų§ŪŒŚ© ŲØŲ±ŲŖŁ† Ł…ŪŒŚŗ Ł…Ł¹Ł† Ł‚ŪŒŁ…Ū Ų§ŁˆŲ± ŚÆŚ¾ŪŒ Ś©Łˆ Ł†Ų±Ł… ŪŁˆŁ†Ū’ ŲŖŚ© Ų±ŚÆŚ‘ŪŒŚŗŪ”
  • Ų§Ų³ŪŒ ŲØŲ±ŲŖŁ† Ł…ŪŒŚŗ Ł„Ų§Ł„ Ł…Ų±Ś† Ś©Ū’ ŁŁ„ŪŒŚ©Ų³ŲŒ Ų²ŪŒŲ±ŪŲŒ ŲÆŚ¾Ł†ŪŒŲ§ŲŒ Ų§ŲÆŲ±Ś© Ų§ŁˆŲ± Ł„ŪŲ³Ł† Ś©Ų§ Ł¾ŪŒŲ³Ł¹ŲŒ ŲŖŚ¾Ų§Ł…ŁˆŁ„ Ł¾Ų§Ų¤ŚˆŲ±ŲŒ Ś©Ł¹ŪŒ ŪŲ±ŪŒ Ł…Ų±Ś†ŲŒ ŲŖŲ§Ų²Ū ŲÆŚ¾Ł†ŪŒŲ§ŲŒ Ł¾ŚÆŚ¾Ł„Ų§ ŪŁˆŲ§ Ł…Ś©Ś¾Ł† Ų§ŁˆŲ± Ł†Ł…Ś© ŚˆŲ§Ł„ ŲÆŪŒŚŗŪ” Ś†Ś©Ł† Ś©Łˆ Ų§ŪŒŚ© ŚÆŚ¾Ł†Ł¹Ū’ Ś©Ū’ Ł„ŪŒŪ’ Ł…ŪŒŲ±ŪŒŁ†ŪŒŁ¹ Ś©Ų± ŲÆŪŒŚŗŪ”
  • ŲŖŁ…Ų§Ł… Ų§Ų¬Ų²Ų§Ų” Ś©Łˆ Ų§Ś†Ś¾ŪŒ Ų·Ų±Ų­ Ł…Ś©Ų³ Ś©Ų±ŪŒŚŗŲŒ ŚÆŁˆŲ“ŲŖ Ś©Łˆ Ų³ŪŒŲ® Ł¾Ų± ŲÆŲØŲ§Ų¦ŪŒŚŗ Ų§ŁˆŲ± Ś†Ų§Ų±Ś©ŁˆŁ„ Ś©Ū’ ŲŖŁ†ŲÆŁˆŲ± Ł…ŪŒŚŗ 5 Ł…Ł†Ł¹ Ś©Ū’ Ł„ŪŒŪ’ Ų±Ś©Ś¾ ŲÆŪŒŚŗŪ”
  • Ł¹Ł…Ų§Ł¹Ų± Ų§ŁˆŲ± Ł¾ŪŒŲ§Ų² Ś©Łˆ Ł¹Ś©Ś‘ŁˆŚŗ Ł…ŪŒŚŗ Ś©Ų§Ł¹ Ł„ŪŒŚŗ Ų§ŁˆŲ± Ś©Ł¹ŪŒ ŪŁˆŲ¦ŪŒ ŪŲ±ŪŒ Ł…Ų±Ś† Ś©Ū’ Ų³Ų§ŲŖŚ¾ ŚÆŲ±Ł„ Ś©Ų± Ł„ŪŒŚŗŪ”
  • Ł¾ŁˆŲÆŪŒŁ†Ū’ Ś©ŪŒ Ś†Ł¹Ł†ŪŒ ŪŒŲ§ Ų§Ł…Ł„ŪŒ Ś©ŪŒ Ś†Ł¹Ł†ŪŒ Ś©Ū’ Ų³Ų§ŲŖŚ¾ Ų³Ų±Łˆ Ś©Ų±ŪŒŚŗŪ”
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