Name: Fried Chicken Steak with Lemon Butter Sauce Recipe
Prep time: 35 min
Cook time: 45 min
Total time: 80 min
Ingredients: Chicken breasts 2 cut into halves to make 4 fillets; ½ tsp Baking powder; 1 tsp Soy sauce; 1 tsp Vinegar; 1 tsp Coarsely ground black pepper; 1 tsp Crushed red pepper; 1 tsp Garlic powder; 1 tsp Onion powder; ½ tsp Salt; 1 cup Flour; 2 qty Eggs beaten; 2 ounce Butter; 1 tsp Chopped garlic; 2 tsp Flour; 1 cup Chicken stock; 2 tsp Lemon juice; ¼ tsp Salt; ½ tsp Chicken powder; ½ tsp Black pepper; 1 tsp Finely chopped parsley

Fried Chicken Steak with Lemon Butter Sauce Recipe

February 24, 2021
Posted by Shireen Apa

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Fried Chicken Steak with Lemon Butter Sauce Recipe

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Prep Time 35 mins

Cook Time 45 mins

Total Time 1 hr 20 mins

Course Main Course

Calories 500 kcal

Ingredients

Chicken breasts 2 cut into halves to make 4 fillets
½ tsp Baking powder
1 tsp Soy sauce
1 tsp Vinegar
1 tsp Coarsely ground black pepper
1 tsp Crushed red pepper
1 tsp Garlic powder
1 tsp Onion powder
½ tsp Salt

Ingredients For Coating:

1 cup Flour
2 qty Eggs beaten

Ingredients For Lemon Butter Sauce:

2 ounce Butter
1 tsp Chopped garlic
2 tsp Flour
1 cup Chicken stock
2 tsp Lemon juice
¼ tsp Salt
½ tsp Chicken powder
½ tsp Black pepper
1 tsp Finely chopped parsley

Instructions

Marinate chicken fillets with all the ingredients, also add in soya sauce, vinegar, beat eggs, in another plate spread flour, coat each fillet in flour then dip in egg
Again spread in flour and shallow fry in fry pan till light golden.

METHOD FOR SAUCE:

Heat oil, fry garlic, add flour, cook for 1 min, add in stock, stirring continuously so that no lumps are formed, add lemon juice with all the remaining ingredients.
When sauce starts to thicken, remove from heat, serve with fried chicken steaks.

Keyword butter, Chicken steak, Fried Chicken Steak with Lemon Butter Sauce Recipe, lemon