Main Course

Malai Korma Kabab Recipe

Malai Korma Kabab Recipe
Malai Korma Kabab Recipe

Malai Korma Kabab Recipe

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Main Course
Calories 500 kcal

Ingredients
  

  • 250 gm Boneless chicken cubes
  • 1 tbsp Ginger garlic paste
  • ½ cup Onion (chopped)
  • 3 tbsp Korma masala
  • 5 qty Button red chilies
  • 1 cup Water
  • ½ cup Onion brown
  • ½ cup Yogurt (hanged)
  • 1 tbsp Cream
  • 1 tbsp Cream cheese
  • 10 qty Cashew nut (grinded)
  • 1 tbsp Desiccated coconut (grinded)
  • 1 tbsp Salt
  • 3 tbsp Chopped coriander
  • 2 to 3 qty Eggs
  • 2 tbsp Water

Instructions
 

  • Boil chicken cubes with ginger garlic paste, korma masala, onion.
  • Add button red chillies till tender and water dries.
  • Remove and cool.
  • Put mixture in a chopper with all the rest of remaining ingredients,1 egg and chopperize.
  • Make into small kababs dip in beaten egg and fry.
Keyword kabab, korma, malai, Malai Korma Kabab Recipe

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