Main Course

Special Zarda Recipe

Special Zarda Recipe
Special Zarda Recipe

Special Zarda Recipe

Prep Time 25 minutes
Cook Time 30 minutes
Total Time 55 minutes
Course Main Course
Calories 500 kcal


  • ½ kg Basmati rice (soaked)
  • ¼ kg Yellow Color
  • ½ tsp Salt
  • 6 qty Green cardamoms
  • 6 qty Clove
  • ½ cup Clarified Butter
  • 4 tsp Almonds & Pistachio (sliced)
  • ½ kg Sugar
  • 1 cup Khoya
  • 2 tsp Red & Green Cherries (chopped)
  • 125 gm Gulab jamun & chamcham each


  • Soak rice 30 minutes before cooking, boil water in a pan with salt, green cardamom color, cloves.
  • Add in rice. Cook until done, drain and set aside, in a pan put ghee with ½ cup water.
  • Cook and add sugar, stir until sugar dissolves
  • Add in boiled rice with almond and pistachio cover and cook on medium flames till sugar syrup starts drying, lower heat and put pan under a tawa leave it on dum covered with a damp cloth till done.
  • Lastly, add khoya, ashrafis, gulab jamun and chamcham. Special Zarda ready to Serve hot.
Keyword Special Zarda Recipe, Zarda

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating