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Delicious Mathar Recipe

Delicious Mathar Recipe

Delicious Mathar Recipe

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Cuisine Pakistani
Servings 3


  • 750 g Wheat Flour
  • 200 g Gond (Edible gum)
  • 2 cups Jaggery
  • ½ cup Caster Sugar
  • cup Clarified Butter
  • 1 cup Grated Coconut
  • ½ cup Sliced Almonds
  • ½ cup Sliced Pistachio
  • tsp Cardamom Powder


  • Heat half quantity of clarified butter and fry gum little by little and remove. In the remaining ghee, add Jaggery and wheat flour.
  • Cook for at least 15 mins on low flame, then add in the remaining ingredients, mix well and save in a jar.

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