Quick Recipes

Moroccan Steak Recipe

Moroccan Steak Recipe
Moroccan Steak Recipe

Moroccan Steak Recipe

Prep Time 25 minutes
Cook Time 35 minutes
Total Time 1 hour
Course Quick Recipes
Calories 500 kcal

Ingredients
  

  • 250 gm 2 pcs flattened (under cut)
  • 2 tsp Oil
  • 1 tsp Soya sauce
  • ½ tsp Mustard paste
  • ½ tsp Salt
  • ½ tsp Pepper
  • ½ tsp Garlic

Ingredients for Moroccan Sauce

  • 1 tsp Butter
  • ½ tsp Chopped garlic
  • ½ cup Cream
  • ½ cup Milk
  • 1 tsp Sambal oelek
  • 1 tsp Chicken powder
  • ¼ tsp White pepper
  • ½ tsp Crushed red pepper
  • 1 tsp Fresh basil
  • French fries to serve

Instructions
 

  • Marinate undercut with oil, soya sauce, mustard paste, salt, pepper and garlic. 
  •  Grill in 2 tsp oil for 10 mins, until well done.
  • Remove in a platter.

METHOD for MOROCCAN SAUCE

  • Heat butter in a fry pan, add chopped garlic, fry for 1 min.
  • Add cream, milk, sambal oelek, chicken powder, white pepper, crushed red pepper, chopped basil cook till thick, pour in the grill’s tray.
  • Serve with garlic buns and French fries.
Keyword moroccan, Moroccan Steak Recipe, steak

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