Snacks

Anday Walay Biscuits Recipe

Anday Walay Biscuits Recipe
Anday Walay Biscuits Recipe

Anday Walay Biscuits Recipe

Prep Time 20 mins
Cook Time 20 mins
Total Time 40 mins
Course Snacks
Calories 500 kcal

Ingredients
  

  • 2 oz ButterĀ 
  • 2 oz Caster sugar
  • 1 pinch Yellow color
  • 1 qty Egg
  • 3 drops Lemon Essence
  • 3 oz Flour

Instructions
 

  • Beat butter and caster sugar till creamy.
  • Add yellow color and beat.
  • Add egg and beat with lemon essence.
  • Fold in sieved flour (if the batter is thin add 1 tbsp more flour).
  • Put mixture in a piping bag without any nozzle and pipe tiny cookies on a floured tray (tray should not be greased).
  • Bake on 120 degrees C for 15 to 20 mins till crispy.
Keyword Anday, Anday Walay Biscuits Recipe, biscuits

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