Corn Bhujia Recipe

Corn Bhujia Recipe
Corn Bhujia Recipe

Corn Bhujia Recipe

Prep Time 30 minutes
Cook Time 45 minutes
Total Time 1 hour 15 minutes
Course Snacks
Calories 500 kcal


  • 2 cups Sweet corns
  • 4 tbsp Gram flour heaped
  • ½ tsp Ginger garlic paste
  • ¾ tsp Salt
  • ½ tsp Sugar
  • 1 tsp Crush red pepper
  • 1 qty Egg
  • 2 qty Green chilies (chopped)
  • 2 tbsp Coriander leave chopped
  • Oil for deep frying


  • In a blender put corn, gram flour, ginger garlic, salt sugar, crush red pepper and egg.
  • Blend until smooth.
  • Remove in a bowl add chopped coriander green chilies, mix well deep fry till golden brown.
Keyword bhujia, corn, Corn Bhujia Recipe

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