Macaroni Chicken Samosa Recipe
This Macaroni Chicken Samosa is a combination of everyone’s favorite two things; macaroni and the crispy samosa texture.
Ingredients
- Samosa pattis as required
- 250 gm Chicken boneless
- 200 gm Boiled macaroni
- 2 tbsp Oil
- 1 tbsp Crushed coriander
- 1 tbsp Cumin
- Salt to taste
- ¼ tsp All spice
- 2 tbsp Red chili (crushed)
- 2 tbsp Tomato
- 2 tbsp Capsicum
- 3 tbsp Green chilies
- 1 cup Cabbage
Instructions
- In the chicken add oil and salt. Then cook it well. Now add all the vegetables, cook well.
- Then add boiled macaroni and prepare the filling.
- Now fill the samosa pattis with the filling mixture and fry in a hot oil.
- Serve.
