Chicken Bhajias Recipe
Bhajias or fritters are utterly common snack which is liked by all. This meaty fritters is a very crispy snack that you can enjoy with tomato ketchup in all season.
Ingredients
- 3 qty Chicken breast (cut into tiny pieces)
- 1 tsp Salt
- 2 tbsp Semolina
- 2 tbsp Gram flour
- 1 tsp Green chilies (ground)
- 1 tsp Coriander seeds (crushed)
- ½ tsp White cumin seeds (ground)
- 1 qty Onion (grated)
- ¼ cup Coriander leaves (chopped)
- 1 tbsp Mint leaves (chopped)
- 1 tsp Red pepper (crushed)
- 2 qty Eggs beaten
- 1 tsp Baking powder (leveled)
Instructions
- In a bowl mix together chicken pieces with salt, semolina, gram flour, green chilies, white cumin ground, coriander seeds, onion and red pepper.
- Mix well, just before frying.
- Add eggs to the mixture with baking powder.
- Deep fry in oil till golden.
