Name: Tomato Seekh Kabab Recipe
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Ingredients: ½ kg Mince; 1 tbsp Ginger Garlic; 6 qty Green chilies (ground); 1 ½ tsp Crushed red papers; ½ cup Brown Onions; 1 ½ tsp Cumin (roasted and crushed); 1 tsp Black pepper; 1 tsp Salt; 2 tbsp Oil; 5 qty Tomatoes sliced; 2 tbsp Coriander Leaves; 2 qty Green Chilies (chopped); 8 to 10 qty Mint Chopped; ¼ cup Ghee; ¼ tsp Crushed Garlic; 1 tsp Cumin (roasted & crushed)

Jump to Recipe Print Recipe

Tomato Seekh Kabab Recipe

Print Recipe

Prep Time 25

Cook Time 25

Total Time 50

Course BBQ

Calories 500 kcal

Ingredients

½ kg Mince
1 tbsp Ginger Garlic
6 qty Green chilies (ground)
1 ½ tsp Crushed red papers
½ cup Brown Onions
1 ½ tsp Cumin (roasted and crushed)
1 tsp Black pepper
1 tsp Salt
2 tbsp Oil
5 qty Tomatoes sliced
2 tbsp Coriander Leaves
2 qty Green Chilies (chopped)
8 to 10 qty Mint Chopped

INGREDIENTS FOR BHAGAR

¼ cup Ghee
¼ tsp Crushed Garlic
1 tsp Cumin (roasted & crushed)

Instructions

Chopperize mint with all the given ingredients under mince.
Leave it aside for 2 hour, give dum of coal.
Make seekh kabab.
In a large pan spread tomoat slices to cover the base, spread with seekh kabas on top, oil and cook on medium flame for 20 minutes, shaking the pan from time to time.
Do not add water in the dish.
Lastly sprinkle chopped coriander leaves, mint and green chilies, leave for on dum for 5 minutes, and lastly give bhagar.

Keyword kabab, seekh, seekh kabab, tomato, tomato seekh kabab

ٹماٹر سیخ کباب بنانے کی ترکیب