Delicious Zege Recipe

Delicious Zege Recipe

Delicious Zege Recipe

Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Cuisine Italian
Servings 2


  • 2 Eggs
  • Oil For Frying
  • 1 Potatoes
  • Salt and Pepper To Taste


  • Capsicum
  • Herbs
  • Onions
  • Grated Cheese
  • Green Chilies


  • Cut the potato in fries or any shape.
  • Fry the potato strips (chips/fries) and drain on kitchen towels.
  • Lightly beat the eggs with a bit of salt and pepper.
  • Heat a small 6″ saucepan, add the oil. Sprinkle the fries and any other additions that you plan to us into the pan.
  • Do not overcrowd the pan. Pour the beaten eggs to cover everything. Cook for a couple of minutes on medium heat
  • Once the bottom of the zege is nicely coloured, gently ease a spatula under it and flip it. Cook some more until both sides are evenly coloured.
  • Serve hot with some ketchup and chopped coriander.

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