Cookies & Cakes

Chocolate Hazelnut Pound Cake Recipe

Chocolate Hazelnut Pound Cake Recipe
Chocolate Hazelnut Pound Cake Recipe

Chocolate Hazelnut Pound Cake Recipe

Prep Time 30 mins
Cook Time 25 mins
Total Time 55 mins
Course Cookies & Cakes
Calories 500 kcal

Ingredients
  

  • 5 oz Butter
  • 4 oz Sugar
  • 2 qty Eggs
  • ¾ cups Flour
  • ½ tsp Baking Powder heaved
  • 1 tsp Vanilla Essence
  • 4 tbsp Chocolate Hazelnut Spread

Instructions
 

  • Beat butter and sugar until light and fluffy. Add eggs one at a time.
  • Add vanilla.
  • Fold in flour and baking powder mixture.
  • Grease 8 inches loaf pan.
  • Pour half of the batter add 2 tbsp Nutella on top.
  • Swirl.
  • Pour remaining batter and 2 tbsp of the Nutella and finally the remaining batter Swirl.
  • Bake the cake on 160 degree C for 30 mins. Remove cool and serve.
Keyword cake, Chocolate, Chocolate Hazelnut Pound Cake Recipe, Hazelnut, Pound Cake

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