Main Course

Korean Chicken Recipe

Korean Chicken Recipe
Korean Chicken Recipe

Korean Chicken Recipe

Prep Time 45 minutes
Cook Time 1 hour
Total Time 1 hour 45 minutes
Course Main Course
Calories 500 kcal


  • ½ kg Chicken boneless (cut in cubes)
  • 3 tbsp Milk
  • ½ tsp Salt
  • ¼ tsp Black pepper
  • ½ tsp Ginger powder
  • ½ tsp Corn flour
  • ½ tsp Baking powder


  • ¼ cup Sweet chili sauce
  • 3 tbsp Sambal Oleak
  • 1 tbsp Soya sauce
  • 2 tbsp Sriracha sauce
  • 1 tsp Garlic paste
  • 1 tbsp Sesame seeds


  • Marinate chicken cubes with milk salt black pepper , ginger powder, keep it for 30 mins, take corn flour mix in it salt, black pepper, baking powder dip chicken pieces in this and deep fry,


  • Heat oil add in all the seasonings sauces, garlic paste, add fried chicken stir and remove garnish with sesame seeds.
Keyword chicken, Korean, Korean Chicken Recipe

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