Chatpati Frankies Recipe

Chat Pati Frankies Recipe
Chat Pati Frankies Recipe

Chat Pati Frankies Recipe

Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Snacks
Calories 500 kcal


  • 7 inches Chapatis
  • 2 qty Boiled potatoes
  • ½ cup Grated paneer (cottage cheese)
  • ½ cup Grated carrot
  • ¼ cup Grated processed cheese
  • 2 tsp Chaat masala
  • 1 tbsp Lemon juice
  • Salt to taste
  • Oil for greasing and cooking
  • 16 qty Capsicum strips
  • 12 qty Tomato strips


  • Peel and mash the boiled potatoes using a masher.
  • Put the mashed potatoes in a bowl, add the paneer, carrot, cheese, 1 tsp chaat masala, lemon juice and little salt and mix well using your hands.
  • Divide the mixture into 4 equal portions and roll each portion into an oblong roll
  • Grease a non-stick tava with little oil and cook the rolls using a little more oil till both sides turn brown in colour, keep aside.
  • Warm the chapatis and place them on a serving plate.
  • Place a chapati on a clean, dry board.
  • Place the roll in the centre of the chapati.
  • Place 4 capsicum strips, 3 tomato strips and a little chaat masala evenly over it.
  • Roll the frankie tightly.
  • Repeat steps 6 to 9 to make 3 more frankies.
  • Serve immediately with tomato ketchup.
Keyword chat pati, chat pati frankies recipe, frankies

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