Flying Saucer Recipe
Ingredients
- 6 qty White bread slices
- 1 tsp Salt
- 1 tsp Mustard
- 4 tbsp Mayonnaise
- 2 qty Boiled mashed egg
- ½ tsp Salt
- 1 cup Chicken boiled shredded
- ½ tsp Pepper
- 1 tbsp Ketchup
- 1 tbsp Butter
- Butter to spread on slices
- ½ tsp Pepper
Instructions
- Mix boiled chicken with salt , pepper , mustard , ketchup and mayonnaise.
- Mix boiled and mashed eggs with butter , salt and pepper.
- Spread butter on all the slices of bread.
- Spread chicken on one , cover with second slice , then spread egg and cover with third slice.
- Put in a flying saucer maker.
- Put over flame , turning occasionally.
- Serve immediately with ketchup and fries.
